A bowl of borscht garnished with dill and a dollop of sour cream.

Dairy recipes

Broadly speaking within kashrut, dairy refers to all dairy products that are deemed kosher. Follow the links below for recipes for dairy starters, mains, side dishes and desserts.

Dairy starters

Dairy main courses

Dairy side dishes

Dairy desserts

All pareve foods are suitable to be eaten with both meat and dairy foods, but meat and dairy foods are not to be eaten together.

The rules of kashrut are quite complex. To find out more about the laws of kashrut and keeping kosher, please have a look at the Kosher Handbook on the Chabad website.

Listen to this page: